Maniacal Monkey Loaf!
I have the chance to spend the Holidays at my parents house in Northern Ontario this year. It’s my first Christmas “home” in 4 years. It’s pretty chaotic right now: Mostly because Oscar and my sister’s 3 month old puppy Elton won’t stop chasing each other! In honor of the two little monkeys I decided to name this yummy chocolate banana loaf the Maniacal Monkey loaf.
- 1/2 cup unsalted butter-soft
- 1 cup sugar
- 2 eggs
- 1 -1/2 tsp of vanilla
- the juice from half a lemon
- 1- 1/2 cups all purpose flour
- 1 tsp of baking soda
- 1 tsp baking powder
- 1/4 tsp salt
- 3 very ripe (rotten) banana’s
- 1 cup chocolate chips
- 3/4 cup walnuts
Makes one loaf
**click on the picture for a step by step explanation of How to make Maniacal Monkey Loaf
It smells and looks incredible AND it tastes like heaven in your mouth! In a pinch this is a very easy and tasty treat to bring over to someone’s house or to serve during the festivus season.
It’s going to be a busy couple of days and i will be doing a ton of cooking so many updates in the next little while. I hope that wherever you are and whatever you believe you are well fed and content. Happy Christmas!