Always a Hit Layered Dip
I went to a potluck yesterday and decided to bring an no fail sure fire hit: A Mexican style layered dip. This dish is so easy for a potluck and it’s ready in less than an hour. There are many variations of this dish but after many a trial and error this is my go to recipe.
- 1 8oz tub of cream cheese (soften)
- 1 cup of sour cream
- 1 can of refried beans (398ml)
- 2 soft avocados (mashed)
- Juice from 1 lemon
- salt and pepper to taste
- 1 16oz jar of salsa
- 1 1/2 cup of shredded cheese
- 1 cup red onion chopped
- 1 cup orange pepper chopped
- 1 tomato chopped and deseeded
- hot peppers to taste
- Tortilla Chips
****click on the picture for a more info about how to make your own Always a Hit Layered Dip!
My current contract is ending today and so I will be able to post more recipes and enjoy a summer full of foodventures. Thanks for reading and I love hearing from you so if you have any questions/tips/ideas or if you want to join me on a foodventure shoot me a message at firstname.lastname@example.org. Happy Sunday!